| Welcome to MONSTERLAND FORUMS! We are a casual and friendly online community of movie fans who like to talk about giant monsters, horror and sci-fi in cinema, on television and on Blu Ray/DVD. There are forums for sports, casual chat and video games as well. For those of you who like making art, writing stories and creating videos, our community includes a forum for these submissions as well. Check out our main index page and other board forums! Anyone is welcome to join our community! MONSTERLAND FORUMS was created on January 29, 2006 for the purpose of giving fans of giant monster films and other sci-fi/horror movies a friendly online meeting place to discuss all of their favorite films and other things of interest like video gaming and sports. MONSTERLAND FORUMS has 180,000 posts. This online community, while over twelve years old, is currently no longer as active as the early years(between 2007-2009). Still, we have a half dozen members who continue to participate here. For those who enjoy giant monster movies be sure to check out THE MEG, opening in theaters on August 10th, 2018. This film, based on the 1997 book "Meg", written by Steve Alten, features an enormous, 75 foot long Megalodon shark! Other giant monster movies that we fans can look forward to: GODZILLA KING OF THE MONSTERS(in 2019) and GODZILLA VS KONG in 2020! PACIFIC RIM-UPRISING(2018), the sequel to 2013's "Pacific Rim", is about to release to Ultra 4k and Blu Ray. In these movies, 250 foot tall robots defend Earth from an assault of other worldly giant monsters(kaiju). -Lee "Packmule" Merritt site founder |
| The Official Food, Beverage & Cooking Thread | |
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| Tweet Topic Started: Apr 26 2006, 08:14 PM (7,626 Views) | |
| KaijuFanatic | Mar 20 2007, 09:59 AM Post #211 |
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:<!--emo&lol:--> I tend to be or was a bit more accident prone, in my youth. I had several injuries at work and usually not my direct fault. -Had 1300 pounds dropped on my foot. I was banding, dating and stacking cases of beef patties and the USDA inspector was going to mark them ebfore we went off for break and the Group Leader, reached over and put the pallet of cases down, directly on my foot. Thankfully, the 'drop' wasn't all that far and no broken bones in the foot, but it was sore for a while. -I was blending a 6000 pound batch of ground beef and had just emptied the blender and was scraping out some remaining meat/fat and I took my stainless steel 'scraper' and went to hit some meat off and managed to slam my right hand into the metal post used to keep anyone from falling into the blender. I still think I broke the knuckle on my right middle finger, but x-rays were negative. -I was working with another woman and we were hot gluing boxes together for meat to be packed in. She managed to take the glue gun and sprayed hot glue all over my arm...from the wrist to the shoulder. The thing with that glue was, it burned like hell, but if you tried to wipe the glue off, when hot, it simply smeared and burned a larger area. I had to stand there and wait for the glu to harden, slightly and then attempted to peel off the glue....along with skin and hair! |
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| packmule | Mar 20 2007, 05:02 PM Post #212 |
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Long in the tooth
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Good God, and I thought my line of work was potentially hazardous.
Man that sure would make a hell of a lot of hamburgers!I have been fortunate to limit my injuries in the landscaping industry to one moderately sprained knee and patella tendon(under the knee cap) in 2003, and a mild ankle sprain in 2002, along with the assorted bumps, bruises, splinters in fingers, and blisters from handling a shovel or other tool all day long. I did have one other close call that I can remember: back in early 1997 me and two other guys were building a small series of fieldstone retaining walls. To remove any excess, and dried, mortar from the joints we used diluted muriatic acid(100 parts water to one part acid). One of the guys was dipping a small, hand-held brush in a bucket of the diluted(with water) muriatic acid-he began brushing the joints in an up-and-down stroke, a no-no, and the bristles managed to sprinkle some fine droplets of the diluted acid into my eyes. "Frank", the other co-worker, saw me close my eyes and yell and, immediately recognizing what had happened, turned on the home owner's nearby hose and helped me flush out my eyes. There was some burning, as if salt or pepper had gotten in my eyes, but it passed with the water flush. thumbs up |
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| KaijuFanatic | Mar 21 2007, 05:20 PM Post #213 |
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Ouch! Thank god there wasn't any permanent damage to your eyes. That's one of my biggest fears in being diabetic....losing my sight and I must admit, I have noticed a big difference over the past year or two in how my vision has changed.
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| packmule | Mar 21 2007, 06:47 PM Post #214 |
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Long in the tooth
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What is the long term prognosis from your doc regarding your eyesite, say, over the next 15-20 years? |
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| KaijuFanatic | Mar 23 2007, 05:35 PM Post #215 |
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Last May, when I went for my eye exam and got new glasses, I was already showing signs of diabetic retinosis (spelling?). I have been diagnosed as a diabetic for about 10-11 years and it's unusual for someone to show signs of this, at this stage of their diagnosis, but I have to wonder if having Lupus has sped up this problem? I was told to eat lots of veggies and fruit, never a problem and to maintain annual eye exams. |
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| packmule | Mar 24 2007, 08:01 AM Post #216 |
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Long in the tooth
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Well, best to do what the docs tell you. I have noticed my own eyesight beginning to change also, and not for the better.
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| KaijuFanatic | Apr 3 2007, 07:36 AM Post #217 |
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I guess this is to be expected as we age. :( Although, I had a great-great Aunt that lived to be almost 102 and she didn't need glasses, her mind was sharp as a tack...the only thing was a loss of hearing, but if you spoke up nice and loud and looked at her while speaking, she got it all. |
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| packmule | Apr 3 2007, 04:35 PM Post #218 |
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Pretty remarkable for anyone to live to 102 and still be reasonably coherent. I hope to be so fortunate. I also have to do this with my landlord, Mrs. C, who is 86. Since I already have a loud, authoritative voice(so I've been told ad nauseam) Mrs. C has no problem hearing me-neither, by the way, does my landlord's young female assistant, who does not have a hearing problem.
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| jimpickens | Apr 3 2007, 11:46 PM Post #219 |
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Frog legs use to buy them at the Krogers in Cincinnati Ohio fry them in batter man that was good eatting. |
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| packmule | Apr 4 2007, 03:16 AM Post #220 |
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Long in the tooth
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lol Haven't had them in many years, but frog legs are good, you got that right. thumbs up |
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| KaijuFanatic | Apr 4 2007, 12:56 PM Post #221 |
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I was rather impressed by my Aunt, she was amazing and the things she saw in her lifetime was at times, even more amazing. I don't think I speak very loud, UNTIL I become highly irritated and then, the entire area can hear me talking at the top of my lungs.
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| packmule | Apr 5 2007, 05:09 PM Post #222 |
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So that was you I heard yelling at Heiney Butt last night...
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| KaijuFanatic | Apr 19 2007, 07:14 AM Post #223 |
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:<!--emo&lol:--> |
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| packmule | Apr 21 2007, 03:17 AM Post #224 |
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Long in the tooth
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When it comes to yelling, my own cat, The Hammer, never hears me yell. The reason: he always hauls ass into another room before I get a complete sentence out. Reasons why I might yell at my cat: -occasional meowing and howling at odd hours of the night -answering the call of nature in any locale other than his litterbox -using the couch, or any furniture, to stretch his claws -climbing onto the dinette -attempting to claw or chew on any of "those damn DVDs still on my livingroom coffee table" ( ) |
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| KaijuFanatic | Apr 26 2007, 07:40 AM Post #225 |
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lol Sounds as if HB and Hammer could be releated, although, knock wood, HB has never done reason 2 on your list. HB has been howling a lot late at night, since our return from Florida, he always does this, but I'm hoping by week's end, he may be secure that we're home to stay and he'll stop. As for reason 3 on your list, HB has damn near ruined the sofa in a couple of spots and I've threatened to rip his claws out, myself. I told Carol, never again will I have a cat in my place, once HB is no longer with us. |
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| packmule | Apr 26 2007, 03:00 PM Post #226 |
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:( While I understand, and sympathize, with your statement, I hope one day when HB has passed you will reconsider having another kitty. :) |
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| KaijuFanatic | Apr 27 2007, 02:40 PM Post #227 |
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The odd thing is, I say I won't have another cat, but I do adore HB and probably will be looking for another baby kitty far too soon. :) |
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| packmule | Apr 27 2007, 06:53 PM Post #228 |
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:) thumbs up I believe Mr. Heiney Butt is lucky to have you for an owner/caregiver and, I dare say, he's probably been good for you and your roommate. |
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| KaijuFanatic | Apr 28 2007, 07:01 AM Post #229 |
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Thanks, Lee. :) I would say, we have been very lucky to be able to call ourselves, his pets! Mr Green |
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| packmule | May 29 2007, 09:23 PM Post #230 |
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In an effort to steer this thread back to it's original topic...I've been eating more than my usual intake of vegetables, which is good since my normal intake isn't very much ( ). I've also been eating less meat, and more noodles, of the Chinese and Ramen variety. Last night I cooked, for the first time in a few years, beef stroganoff. Tell me, Kimi, do you and your roommate cook together or do you prepare your meals separately?
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| KaijuFanatic | May 30 2007, 11:53 AM Post #231 |
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We grocery shop and prepare our meals, together. :) Carol is much more apt to cook a meal and try new recipes, than I am. When I lived on my own, I would often cook a meal on my day off, but if I was owrking 7 days/week, it was anything that was frozen or came out of a can, usually. I just love veggies and fruit and Carol has actually gotten me to try a couple of new veggies over the years....eggplant, which I love as well as...asparagus! I have gotten her to eat and love, zuchinni and squash as well as spinach. thumbs up |
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| packmule | May 30 2007, 02:56 PM Post #232 |
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Eh, I can take or leave it-I can eat it raw okay. cheeky sick smiley I can tolerate each of these okay
I absolutely hate cooked spinach. I can eat spinach in it's leafy form, say a spinach salad.Vegetables I really like: green beans(string beans especially)(cooked) black eyed peas(cooked) steamed cabbage iceburg lettuce(raw, eaten as part of a salad) green and red tomatoes(usually in a salad but I like to eat tomato slices on occasion) carrots(raw or cooked) cucumbers(raw-as part of a salad) onions(eat a Vidalia sweet onion as is or cooked onions, usually on green beans) pickles(I especially like "sweet" pickles )sweet corn(I liked it on a cob -I also like cream corn ans "white "corn)celery(eaten raw or in a salad) Vegetables I "tolerate": zucchini squash lima beans bell peppers broccoli(cooked or raw) Vegetables I dislike: spinach(cooked) turnip greens(cooked) asparagus(cooked) green peas brussel sprouts okra(cooked) |
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| KaijuFanatic | May 31 2007, 12:00 PM Post #233 |
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I prefer my spinach 'wilted' in salt and butter, it tastes great that way or as you said, in a salad or I choose spinach rather than lettuce, when I go to Subway. I'm not a carrot fan at all, but will eat baby carrots, when cooked. I absolutely adore onions.....red onions are my faves, but will eat any. Corn has long been my favorite veggie, from my childhood. Carol fries or bakes eggplant with a breaded coating that is delicious. I won't touch, brussel sprouts or artichokes. cheeky sick smiley |
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| packmule | May 31 2007, 06:06 PM Post #234 |
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Two vegetables I always enjoy eating fried: green tomatoes and okra.
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| KaijuFanatic | Jun 1 2007, 12:31 PM Post #235 |
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Can you believe, I've never had either of those fried or in any other form, that I'm aware of. shocking Last night, Carol and I ordered pizza from this little shop about 15 minutes away and we got a pizza I never thought I'd eat.....BLT. I'm not a huge fan of mayo, but this pizza is outstanding. We also have them add onions for me. They make a very tasty hot-wing- pizza as well. Mr Green
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| packmule | Jun 1 2007, 03:55 PM Post #236 |
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A "BLT" pizza? ... I order pizza once a month(any more often and my doc would gripe at me) from Papa Johns. I usually order two(2) extra large pizzas, one the "chicken barbecue"(my favorite) and one the "garden variety". I can usually make these two pizzas last as leftovers out of my fridge for 2-3 days.
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| KaijuFanatic | Jun 2 2007, 07:12 PM Post #237 |
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Trust me, Lee, that was my initial reaction to such a pizza....until I tried it. Lordy, but that's yummy. They can't put too much mayo on it, though. I had a slice of a broccoli/tomato pizza a couple of weeks ago, when we went to the mall and that was great, too. I love bacon so much as well as onion, if I could eat a pizza with those two toppings, every day, I'd be as happy as a in ****. Mr Green
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| packmule | Jun 2 2007, 09:33 PM Post #238 |
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lol Having seen swine wallowing and cooling off on a hot summer day in a combination of mud and their own excrement, I completely understand. As I mentioned, I harbor a mentality when it comes to pizzas, but I promised my doc only one order(two pizzas) a month.
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| KaijuFanatic | Jun 5 2007, 10:10 AM Post #239 |
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That's about our normal pizza consumption for a month, too. I do love pizza, but Skeet could out-eat me on pizza any day of the week, that kids could eat it every single day and probably for two meals a day, too!
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| packmule | Jun 5 2007, 05:16 PM Post #240 |
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Long in the tooth
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Fortunately for me, my landlord, "Mrs. C", cooks lots of vegetables, mostly squash, green beans, black-eyed peas, and salads, along with cornbread. She also frequently makes pork chops and baked chicken. Needless to say I always accept any plates of food she leaves for me, which is about three times a week.
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